Clemson’s team a winner

August 14, 2012

The Dairy Research Institute has recognized three Clemson food science students with the first place prize in a new product competition. The students’ winning product was an oat-infused vanilla milk called “tOATal Milk.” On the winning team were graduate students Sarah Stancil of Six Mile, Katie Queen of Clemson, and Jason Raines of Orangeburg. Participants in the New Product Competition were asked to create a dairy beverage that included more than 51% fresh milk, dry milk or other dairy ingredients.

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Calendar

  • November 27, 2014 10:00 amWestminster Community Thanksgiving Meal
  • November 29, 2014 8:00 amBenefit for Charles Powell
  • November 29, 2014 2:00 pmRestoration Church of God will host "Pictures with Santa"
  • November 30, 2014Westminster United Methodist Church's Christmas Congregational Singing
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